PURSUIT Yacht Charter

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PURSUIT Yacht Description

Welcome aboard PURSUIT, the spacious and comfortable 124' (37.80m) Trinity. PURSUIT is the perfect place to relax, unwind and reconnect with family and friends. She features five well-appointed staterooms including a full-beam Master Stateroom, on-deck VIP Cabin, 2 Queen, and 1 Twin with a Pullman. Her interior offers subtle Art Deco accents along with ample al fresco dining. She also offers an air-conditioned aft deck and a retractable sundeck roof. Currently undergoing a soft goods interior refit and complete replacement of all red exterior cushions with a blue/white beachy, nautical vibe. An ideal boat for entertaining, PURSUIT offers 3 bars, a Jacuzzi, and tons of water toys. Her dedicated crew of 11 is ready to provide your guests with the vacation of a lifetime.

Represented by DMA Yachting, the breathtaking charter yacht PURSUIT is a 124 ft motor yacht featuring a hot tub. The primary distinction of PURSUIT are her elegant profile and experienced crew. PURSUIT spends the summer and winter season in St Vincent & Grenadines. She was constructed by recognized shipbuilder Trinity in 2002. An elegant refit was fulfilled in 2018. The expansive yacht layout features 5 cozy cabins and easily accommodates a maximum of 11 guests.

PURSUIT is classified as a superyacht. The prominent section of the yacht, generous aft deck, elegantly connects to the well-equipped and inviting main saloon. The main saloon is a gathering space to spend time when the weather is not ideal and boasts a number of entertainment options.

5 tasteful cabins are laid out for maximum privacy and comfort.

Accommodation

Full Beam Master Stateroom with King, On Deck Queen VIP Stateroom, Port Queen Stateroom, Starboard Queen Stateroom, Twin Guest Stateroom with Pullman only suitable for children under 100lbs

What is the cabin arrangement of PURSUIT?

  • 1 king cabin
  • 3 queen cabins
  • 1 twin cabin
  • 1 pullman cabin

PURSUIT

Sun Deck
Sun Deck
  • Weekly price:
    $90,000 - $95,000

    Low Season | High Season

  • Length: 124'
  • # of Guests: 11
  • # of Cabins: 5
  • # of Crew: 6
  • Builder: Trinity
  • Consumption: 100 US Gall/Hr
  • Cruising Speed: 12 knots
  • Max. Speed: 18 knots
  • Built Year: 2002
  • Refit: 2018

PURSUIT Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 180,000$ to 190,000$ 36,000$ to 57,000$ 216,000$ to 247,000$ Discounts outside the main season are common.
7 day charter 90,000$ to 95,000$ 18,000$ to 28,500$ 108,000$ to 123,500$ Standard charter rate, base for all calculations.
3 day charter 45,000$ to 47,500$ 9,000$ to 14,250$ 54,000$ to 61,750$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
90,000$ / 6 * 3 days = 45,000$
1 day charter 15,000$ to 19,000$ 3,000$ to 4,750$ 18,000$ to 23,750$ Please inquire, the possibility/availability of a 1 day charter needs to be verified.

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $90,000

High season rate: $95,000

Price Terms

Plus Expenses

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: Yes
Nude: Inq
Crew Pets: No
Guest Pets: No
Special Diets: Inq
Kosher: Inq
Gay Charters: Inq
YachtNudeCharters: Inq
Crew Smokes: Inq
Children Ok: Yes

Specifications

Tube:
Guests: 11
Maxspeed: 18 knots
Draft: 7.5
Cruising Speed: 12 knots
Helipad: No
Ac: Full
Ac Night: No
Built: 2002
Cabins: 5
King: 1
Queen: 3
Double:
Single:
Twin: 1
Pullman: 1
Showers:
Basins:
Heads:
Electric Heads:
Jacuzzi:

Features

BBQ: 0
AC: Full
Cruising Speed: 12 knots
Max Speed: 18 knots

More Specifications

Flag: USA
Homeport:
Resort Course:
Yacht Permit: 2
Yacht License: 2
Yacht Mca: 0
Yacht Insurance:

Diving Yacht offers Rendezvous Diving only

Communication: Starlink ultra high-speed internet - ($3,000 per week)
Air Compressor: Not Onboard
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type:
Rods:
Deep Sea Fishing:

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts:

Water Sports

Dinghy Size: 20' Brig Eagle 6 Inflatable
Kayaks 1 Pax:
Kayaks 2 Pax:
Dinghy Hp:
Floating Mats:
Dinghy Pax:
Swim Platform:
Water Skis Adult:
Boarding Ladder:
Water Skis Kids:
Sailing Dinghy:
Jet Skis:
Beach Games:
Wave Runners: 2
Kneeboard:
Windsurfer:
Snorkel Gear:
Underwater Camera:
Scurfer:
Underwater Video:
Wake Board:
Paddleboard: 2

Other Entertainment

Installed new KVH Tracvision HD7 TriAmericas satellite dish
Apple TV in each stateroom
HD TV’s throughout boat
HD DirecTV boxes entire boat x 11 receivers
Bluray disk players with WiFi
Charges for data and cell use through the boat's wifi system will be charged*
Starlink ultra high-speed internet - ($3,000 per week)

Crew

Crew Information

Captain: Ferdi Coetzer

Captain | Ferdi Coetzer | South African
Having been in the yachting industry for the past 14 years, Captain Ferdi has "enjoyed it since day one." He has an affinity for being out on the water and loves to provide guests with new experiences. Captain Ferdi is responsible for the operation and navigation of the vessel, including the safety of all passengers. Working closely with the owners and guests, Captain Ferdi ensures a comprehensive understanding of every guest's needs.

Chief Stewardess | Britney Pieterse | South African
Britney has been in the service and tourism industry for the last 5 years. Working on various boats as a dive instructor, she eventually discovered the wonderful world of yachting. Since joining the industry, Britney has truly loved every second. As the Head of Interior, working closely with the chef and captain, Britney ensures all guests are taken care of- with a cold cocktail in hand. Along with the interior team, she runs service for all meals onboard and takes care of housekeeping.

First Mate | Ryan Fant | American
Ryan has been in yachting for over 3 years and is thrilled to be involved in the industry. Ryan embraces all boats- big and small, learning much from his coworkers and guests. Ryan served in the United States Navy between 2012-2016, where he was responsible for all exterior areas of the vessel. He worked as an assistant to the captain, assisting with operations, navigation, and safety. Ryan works closely with guests to insure all have a positive, memorable experience onboard M/Y Pursuit.

Chief Engineer | Gene Fittery | American
Gene has spent his entire life on or very close to the water. He began his career in yacht engineering shortly after his discharge from the USCG. He loves and appreciates the time he spends sailing the seas and visiting new destinations. As Chief Engineer, he is responsible for ensuring that the vessel is in prime condition and operating smoothly.

CHEF (rotational/freelance) | Drew Vaughan | American
Chef Drew Vaughan began his culinary career back in 2014 at Wolfgang Puck Catering. His experience working in some of LA's finest homes eventually let him to the world of yachting. Chef Drew has worked aboard several luxury yachts, feeding large crews and hungry charter guests. His creativity allows him to plan, strategize, and implement a variety of styles. Chef Drew is an expert at tailoring each bite to your liking and ensures a delicious meal and every time.

CHEF (rotational/freelance) | Emmanuel Vasquez | American
Growing up in Los Angeles and spending his youth in San Francisco, Chef Vasquez experienced varied, amazing foods and cultures. This inspired him to seek any cooking positions available to gain as much culinary knowledge and practice possible. After several years cooking in Los Angeles and San Francisco, Chef Vasquez set his sights on Europe, with his first stop in Berlin, Germany, where he would go to nourish his culinary hunger. Chef Vasquez ended up studying German food and the German language along with European cuisine. The study of languages and new food cultures soon became his goal as he established his culinary career. This drew him to Montréal, Québec. Its beauty and combination of old and new world cuisines was a dream for this European-trained Mexican American chef. There, he studied the French language and refined his culinary training under French heavyweight Chefs in the finest restaurants Quebec had to offer. Next, Chef Vasquez decided to expand his knowledge of Asian food and tropical ingredients. He traveled to Australia where he trained in asian and local cuisine. In his over 16 years of cooking and traveling Chef Vasquez has perfected his craft and acquired world-class knowledge of multiple cuisines, cultures, dietary restrictions, and gastronomic delights. Through all this, his passion and life experiences are exemplified through his craft.



Deck/Stew - Freelance

Reviews

Summer Trip Newport 2021
Condition of the yacht? Amazing - clearly well cared for and well maintained. The photos didn't do her justice.
Was the food to your standard? Yes. Chef did a phenomenal job. He did a great job of balancing richer fine-dining with understanding we are eating his food for a week straight and every now and then you need a less-flare comfort meal. Not many chef’s get that and it was appreciated.
How attentive were the crew? Beyond expectation - could not have asked for more. They went above and beyond especially with our kids. You were all amazing - you have all gained life-long customers. My family and I appreciate all of you.
  • PURSUIT

    Price Terms: Plus Expenses

    Price from $90,000/week

    High season $95,000/week

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    MM slash DD slash YYYY


    Yachts in St Vincent & Grenadines for Winter/Spring 2023 are 50% reserved. If you are considering a charter in this time period, inquire now!

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