EVEXIAS I Yacht Description
Introduced by DMA Yachting, the breathtaking charter yacht EVEXIAS I is a 107.8 ft yacht featuring a jetski. The key elements of EVEXIAS I are her well-chosen interiors and interconnection with the sea. EVEXIAS I spends the season in St Vincent & Grenadines. She was completed by a custom yachtbuilder in 2024. The ingenious yacht layout features 4 generous cabins and comfortably accommodates a group of 8 guests.
The features 2 x MTU 16V 2000 M96L diesel engines, rated at 1,967 kW (2,638 HP) each. 2 x Kohler 55 kW Generators engines .
Accommodation
Cabin configuration: 3 Double, 1 TwinBeds: 2 King, 2 Queen, 2 SingleWhat is the cabin arrangement of EVEXIAS I?
- 2 Master cabins
- 2 VIP cabins
- 3 Double cabins
- 1 Twin cabin
EVEXIAS I
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Weekly price: $120,000 - $130,000
Low Season | High Season
- Length: 108'
- # of Guests: 8
- # of Cabins: 4
- # of Crew: 5
- Builder: Custom Line
- Consumption: 720 Litres/Hr
- Cruising Speed: 12
- Max. Speed: 18
- Built Year: 2024
Charter Price Details
| Season | From | To | Terms |
| Summer | USD 120,000 | USD 130,000 | + ALL |
| Winter | USD 120,000 | USD 130,000 | + ALL |
Price Terms
+ ALLEVEXIAS I Yacht Charter Price
| # of charter days | Base Price | APA (deposit for provisioning, fuel, docking fees, etc) | Total | Note | |
|---|---|---|---|---|---|
| 14 day charter | 240,000USD to 260,000USD | 48,000USD to 78,000USD | 288,000USD to 338,000USD | Discounts outside the main season are common. | |
| 7 day charter | 120,000USD to 130,000USD | 24,000USD to 39,000USD | 144,000USD to 169,000USD | Standard charter rate, base for all calculations. | |
| 3 day charter | 60,000USD to 65,000USD | 12,000USD to 19,500USD | 72,000USD to 84,500USD | The usual formula is the 7 day charter rate divided by 6, times the number of days (3). Boat policy might differ. 120,000USD / 6 * 3 days = 60,000USD |
All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.
Price Details
Price from: USD120,000
High season rate: USD130,000
EVEXIAS I Yacht Charter Locations
Summer Season
Winter Season
Amenities
Air conditioning, Stabilisers at anchor, Stabilisers underway, Watermakers, Master on main deck, Beach club, SAT TV, Smart TV, Outdoor sound system, Starlink, TV in all cabins, TV in saloon, Music library, Movies library, Bluetooth speakers/sound system connection, WiFi connection
Specifications
Features
Layout
More Specifications
Diving 1
Fishing
Water Sports
1 x Valhalla V-37 tender (11.2 m) 3X400 HP Mercury
1 x Jet ski Seadoo GTR 230 2025
1 x Jet ski Seadoo GTR 230 2026
2X Sea bobs
2 x Paddle Boards
Jellyfish Pool
Inflatable Swimming Platform with Jetski Dock
Snorkeling Gear (multiple sizes)
Fishing Gear for Trolling & Bottom Fishing – 2 /80w on bent butts- 4 /30 w, 4 / 50 on bent butts ( all for trolling)
Onboard diving available: The yacht carries four tanks, BCDs, regulators, and an onboard compressor. A qualified Divemaster is part of the crew. Diving is available to certified divers with valid dive insurance only.
Beach Set up – – 2 13’x13’ pop-up tents, grill for bbq, 8 teak chairs
Drone
Other Entertainment
Drone
Crew
Clay Meister — Mate
Britnie Frizzle — Chief steward/ess
Robert (Rob) Aubrey — Captain
Harrison Andrews — Chef
Nationality: American
Name: Clay Meister
Nationality: American
Position: Mate
Position details: First Mate
Languages: Not specified
Description: Raised in Jupiter, Florida, Clay spent all his free time on the water. A fishing and diving enthusiast and son of a charter boat captain, Clay started out as a mate on his dad’s boats conducting fishing charters and snorkelling excursions. After teaching high school for 4 years and being a mate on the weekends, Clay decided to pursue his career on water and obtained his captains license in 2024. He served as Captain on the Pontoon Saloon in Nashville, Tennessee which was a party cruise with 200 guests a day with a responsibility of keeping the atmosphere fun and safe. A strong desire to get back to the ocean brought Clay to Evexias I where he enjoys keeping people safe and happy while getting them in the water and guiding snorkelling excursions.
Name: Britnie Frizzle
Nationality: American
Position: Chief steward/ess
Position details: Chief Stewardess
Languages: Not specified
Description: Britnie has spent almost a decade immersed in life on the water, bringing her expertise to a range of vessels and thriving as part of a team. Originally from New York, her journey led her to the Caribbean, where the ocean became both her workplace and muse. Now based in Florida, Britnie pairs her maritime knowledge with her artistic passion, capturing moments through photography and creative expression. She’s driven by the joy of crafting memories for others, both through teamwork and the lasting experiences she helps create.
Name: Robert (Rob) Aubrey
Nationality: American
Position: Captain
Position details: Captain
Languages: Not specified
Description: Born and raised on the water in Fort Lauderdale, Captain Robert Aubrey is a second generation captain. His Family goes back in the yachting industry since the late 70’s. His father showed him a love for the sea and a knowledge of boats up to 130’ that will last a lifetime. Traveling the globe at an early age accompanied with over 20 years experience traveling both coasts of the united states, Bahamas and over 120,000 nautical miles traveled at sea. Capt. Rob truly has a love for the ocean and showing his guests what each area has to offer.
Position: Stewardess (TBA)
Name: Harrison Andrews
Nationality: American
Position: Chef
Position details: Head Chef
Languages: Not specified
Description: Harrison Andrews is an accomplished five star International Chef with great references and over 40 years’ experience. He is a team player with a great attitude. Feeding our owners, guests and crew fresh, healthy food that they like is a priority, so he learns their preferences. Harrison is well acquainted with special diets, food allergies, and special requests. He loves the challenge. Harrison can drive a tender, help with the anchor, fenders and lines. Bon Appetite!
Gallery
