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SEA DOG Yacht Charter

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SEA DOG Yacht Description


CHARTER BOAT OF THE YEAR - CRUISING WORLD
Lounging around on the flybridge a few steps removed from the helm station on a breezy afternoon in the Virgin Islands is pretty darned enjoyable. In fact so is strolling about the boat and taking in the expansive views from numerous vantage points. On this boat, the great outdoors literally pour into the saloon and sleeping cabins thanks to the wall of glass and overhead skylight that spans the saloon.It offers one master cabin with queen berth, lounge area, en-suite bath and equipped with TV and two additional spacious queen cabins each with en-suite bath.

Offered by DMA Yachting, the astonishing charter yacht SEA DOG is a 50 ft sailing catamaran. The promiment features of SEA DOG are her generous space and interconnection with the sea. SEA DOG spends the summer and winter season in St Vincent & Grenadines. She was constructed by the well-known ship builder Leopard in 2019. The expansive yacht layout features 3 cozy cabins and comfortably accommodates a group of 6 guests.

SEA DOG is classified primarily as a sailing catamaran. The central space of the yacht is the main saloon, which connects to the aft deck. The aft deck is where heart of the yacht is and usually it where you, as a charter guest, spend most of your time. The modern cabins offer unbeatable views in the morning and are located just below deck. The cabins are located in the 2 massive hulls. Multiple portholes offer desirable views, while providing privacy if needed.

The sailboat features 2 x Yanmar 80hp Engines Northern Lights 9kW engines and a generator.

Accommodation

1 master cabin with queen berth, lounge area and en-suite bath, electric toilet and a stall shower. Individual A/C control for guest comfort. Cabin is equipped with TV.
2 x queen cabins each with en-suite bath with electric toilet and stall showers. Both have individual A/C controls for guest comfort. Cabin is equipped with TV.
Salon has lounge area, galley, nav station, formal dining area and door opening to front cockpit as well as aft deck. Salon can be opened with beautiful natural breeze and is also fully air conditioned for guests comfort.
Top fly-bridge lounge area with 360 degree view, table, sunbed, lounge area with table and sun awning.

Captain Only

No captain only offered

What is the cabin arrangement of SEA DOG?

  • 3 VIP cabins

SEA DOG

Forward Patio
Forward Patio
  • Weekly price:
    $20,900 - $30,000

    Low Season | High Season

  • Length: 50'
  • # of Guests: 6
  • # of Cabins: 3
  • # of Crew: 2
  • Builder: Leopard
  • Consumption: n/a US Gall/Hr
  • Cruising Speed: n/a
  • Max. Speed: n/a
  • Built Year: 2019
Master Cabin
Master Cabin

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SEA DOG Charter Price Details

Season Name 2 guests 3 guests 4 guests 5 guests 6 guests 7 guests 8 guests 9 guests 10 guests 11 guests 12 guests
Summer 2021 $18,900 $19,400 $19,900 $20,400 $20,900 $0 $0 $0 $0 $0 $0
Winter 2021 to 2022 $20,900 $21,400 $21,900 $22,400 $22,900 $0 $0 $0 $0 $0 $0
Summer 2022 $20,900 $21,400 $21,900 $22,400 $22,900 $0 $0 $0 $0 $0 $0
Winter 2022 to 2023 $23,000 $23,500 $24,000 $24,500 $25,000 $0 $0 $0 $0 $0 $0

SEA DOG Yacht Charter Price

# of charter days Base Price APA (deposit for provisioning, fuel, docking fees, etc) Total Note
14 day charter 41,800$ to 60,000$ 8,360$ to 18,000$ 50,160$ to 78,000$ Discounts outside the main season are common.
7 day charter 20,900$ to 30,000$ 4,180$ to 9,000$ 25,080$ to 39,000$ Standard charter rate, base for all calculations.
3 day charter 10,450$ to 15,000$ 2,090$ to 4,500$ 12,540$ to 19,500$ The usual formula is the 7 day charter rate divided by 6, times the number of days (3).
Boat policy might differ.
20,900$ / 6 * 3 days = 10,450$

All prices are generated by a calculator and serve as a guide for new charterers. Any additional information of the Price Details section has priority over above. Availability is always subject to confirmation. Gratuity not included for it's discretionary character, usually 5%-25% of the Base Price.

Price Details

Price from: $20,900

High season rate: $30,000

**** Please note
Cruising Permits, Fees, and Taxes to be paid by the Charterer upon entry to BVI Cruising Grounds or Ports

GENERAL NOTES:
MINIMUM NIGHTS: 4 nights
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
USVI based yacht.

SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client expense.
Discount: $150 per person

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client expense.
Discount: $75 per person

CHRISTMAS:
2021 - Flat Rate $25,200 Must end no later than Dec 26th
2022 - Flat Rate $27,000 Must end no later than Dec 26th

NEW YEARS:
2021/22 - Flat Rate $28,000 Must begin no sooner than Dec 27th
2022/23 - Flat Rate $30,000 Must begin no sooner than Dec 27th


CHILDREN: $200 discount per child under aged 12 up to a max of 3 children.
**** Please note
Cruising Permits, Fees, and Taxes to be paid by the Charterer upon entry to BVI Cruising Grounds or Ports

GENERAL NOTES:
MINIMUM NIGHTS: 4 nights
For 6 night charters, divide weekly rate by 7 nights X 6 nights. For 5 nights or less, divide weekly rate by 6 nights X number of nights.
USVI based yacht.

SLEEP ABOARD: 1/2 the daily rate. Dinner ashore at client expense. Includes boarding after 4pm, welcome cocktail and breakfast the next morning and early start.

HALF-BOARD OPTION: Includes 7 breakfasts, 4 lunches & 3 dinners, all other meals to be eaten ashore at client expense.
Discount: $150 per person

LOCAL FARE OPTION: Includes 7 breakfasts, 5 lunches & 6 dinners, all other meals to be eaten ashore at client expense.
Discount: $75 per person

CHRISTMAS:
2021 - Flat Rate $25,200 Must end no later than Dec 26th
2022 - Flat Rate $27,000 Must end no later than Dec 26th

NEW YEARS:
2021/22 - Flat Rate $28,000 Must begin no sooner than Dec 27th
2022/23 - Flat Rate $30,000 Must begin no sooner than Dec 27th


CHILDREN: $200 discount per child under aged 12 up to a max of 3 children.

Price Terms

Inclusive

SEA DOG Yacht Charter Locations

Summer Season

Winter Season

Amenities

Salon Stereo: Yes
Salon Tv: Yes
Sat Tv: No
Multimedia System: Yes
Nude: No
Books: No
Crew Pets: No
Guest Pets: No
Camcorder: No
Number Dine In: 6
Water Maker: Yes
Ice Maker: Yes
Number Of Dvds: No
Number Of Cds: Yes
Board Games: Yes
Sun Awning: Yes
Bimini: Yes
Special Diets: Yes
Kosher: Inq
Bbq: Yes
Gay Charters: Yes
YachtNudeCharters: No
Hairdryers: Yes
Number Of Port Hatches: Yes
Smoking: Yes, only on sugar scoops
Crew Smokes: No
Children Ok: Yes
Minimum Child Age: Water safe
Generator: Yes
Inverter: Yes
Voltages: 220V
Hammock: No
Windscoops: No

Specifications

Tube:
Guests: 6
Maxspeed: n/a
Draft: 5.3
Cruising Speed: n/a
Helipad: No
Ac: Full
Ac Night:
Built: 2019
Turnaround: 48hrs
Cabins: 3
King:
Queen: 3
Double:
Single:
Twin:
Pullman:
Showers: 3
Basins: 3
Heads: 3
Electric Heads:
Jacuzzi: No

Features

BBQ: Yes
AC: Full
Generator: Yes
Internet: Onboard WIFI
Cruising Speed: n/a
Max Speed: n/a

Layout

Layout of SEA DOG

More Specifications

Flag: USA
Homeport: USVI
Resort Course:
Yacht Permit: 2
Yacht License: 1
Yacht Mca: 1
Yacht Insurance: MHG Insurance Brokers

Diving Yacht offers Rendezvous Diving only

Number Of Dives: N/A
Dive Info: Yacht offers rendezvous diving
Scuba gear onboard for $150 per person/per week.
Scuba gear includes a BCD, regulator, weights and tank.
Air Compressor: Not Onboard
Dive Costs: Rendezvous Dive Rates: Blue Water Diving
Per person

1 Tank Dive - $100
2 tank Dive - $130
Night Dive - $105
Discover Scuba - $140
Scuba On Board: Yacht offers Rendezvous Diving only

Fishing

Fishing Gear:
Fishing Gear Type: Basic Lures and Tackle/Tolling
Rods: 2
Deep Sea Fishing: No

Green Initiatives

Green Initiative:
Reusable Bottles:
Other Green Efforts: We use organic/locally grown produce when available. We provide guests with reef friendly sunscreen and bath products/toiletries. We provide filtered water to limit single use plastics. We provide re-usable water/beverage tumblers to limit plastic/disposable cup use. We use marine/reef friendly dish soap and cleaning products for the interior and exterior of the yacht. We use re-usable grocery bags. We are affiliated with 'Sailors for the Sea' - Keeping our Waters Blue by Boating Green! Our crew are guided by this organization in reducing our footprint. We support 'Sailors for the Sea' initiatives. We provide information to our guests on the best practices for 'Traveling Green' Inspiring our guests on the importance of the preservation of our oceans and the beautiful islands in which we vacation.

Water Sports

Dinghy Size: 14' Center Console
Kayaks 1 Pax:
Kayaks 2 Pax: No
Dinghy Hp: 30hp
Floating Mats:
Dinghy Pax: 10
Swim Platform: No
Water Skis Adult: No
Boarding Ladder: Yes - port transom
Water Skis Kids: No
Sailing Dinghy:
Jet Skis: No
Beach Games:
Wave Runners: No
Kneeboard: No
Windsurfer: No
Snorkel Gear:
Underwater Camera: No
Scurfer: No
Underwater Video: No
Wake Board:
Paddleboard: 2
Crew

Crew Information

Captain: Mike Marier

MEET THE CREW - 2022-2023 SEASON
****November, 2022 - April, 2023
Captain: Mike Marier
Chef/First Mate: Julie Marier

****May - August, 2023
Captain: Nick Wilson
Chef/First Mate: Kate VanVorst

Mike and Julie met soon after high school and have been inseparable ever since. While raising their family, Mike and Julie took family vacations up north which always meant time on the water boating, fishing, skiing, biking and lots of great memories with the family. They also traveled to tropical destinations to escape the cold winter months. When they took a family trip to the VI they knew they would be back for good at some point. They bought a sailboat in Florida after their family was raised, spent time there and made the jump to come back to the islands after selling their home and everything they owned. They hope to help others create lasting lifetime memories in their dream destination and have been successfully running charters since 2019.

Mike grew up in the land of 10,000 lakes and took full advantage of as many opportunities as he could to hit the water. As a boy and young man he spent many summers up north at the family cabin taking advantage of the beauty and enjoying all nature has to offer. It’s here that Mike developed his love of being on the water. Mike has been an entrepreneur most of his life and has, along with Julie ran a personal training business, owned a fitness center, worked in the oil fields and been an over the road trucker in his own company. In his free time, Mike enjoys working out, reading and getting out on his motorcycle. Mike looks forward to showing his guests a great time and all the amazing things the
islands have to offer.

Julie was born in Minnesota and moved to California as a young girl. It was then that she fell in love the with the ocean and the peace and serenity it brought her. Julie’s love of cooking and food started at a young age as her mother was a wonderful cook and teacher and had her in the kitchen with her. Because of her early start, she worked in the service industry in many different fields after moving back to Minnesota and continued to do so throughout helping Mike with their businesses and raising their family together. Julie loves to cook a wide range of foods but her favorite is using fresh local ingredients to create delicious meals.

Mike and Julie look forward to taking their guests out on charter, sharing the beauty of the islands and creating memories!

Menu

 


BREAKFAST


Breakfast is served with your choice of coffee or tea, fruit juices and a seasonal platter of fresh fruit.


Brioche Rum French Toast with berries, maple syrup and breakfast meat


Classic fried eggs with sausage, home fried potatoes and toast


Avocado toast topped with mozzarella, tomato and poached egg served with kielbasa


Fresh made everything bagels, smoked salmon, cream cheese, shaved red onion, and capers served with a side of soft scrambled eggs


Blueberry Pancakes with maple syrup, bacon and eggs


Fresh made banana muffins, yogurt/granola parfaits, hardboiled eggs & sausage


Warm country biscuits stuffed with scrambled eggs & cheese & smothered in sausage gravy


 


LUNCH


Turkey, bacon, lettuce, tomato, cheese and ranch dressing rolled into a wrap served with creamy coleslaw


Build your burger with a variety of toppings and condiments with a side of kettle chips


Pulled pork sliders on Hawaiian bread topped with a cilantro/lime coleslaw


Toasted naan sandwiches with prosciutto, manchego and fig preserves served with butternut squash soup


Mango, papaya, avocado crab stack with capers and microgreens


Shredded chicken with cashews, craisins, celery and onion in a creamy dressing served on a croissant with a fruit bowl


Chef's salad with turkey, ham, hardboiled egg, tomato, cucumber, and cheese atop fresh greens with fresh made dressing


 


APPETIZERS


Charcuterie plate of cured meats, artisanal cheeses served with accoutrements


Fresh made guacamole and pico de gallo and tortilla chips


Chicken wings in a buffalo hot sauce with carrots, celery and dipping sauce


Crab and artichoke dip with pita chips


Breaded coconut shrimp with a sweet chili sauce for dipping


Mezze board of hummus, greek bread, kalamata olives, nuts and fresh vegetables


Deconstructed bruschetta with garlic, mozzarella, basil, medley tomatoes, olive oil & a balsamic reduction with burrata and toasted baguette slices


 


DINNER


Dry rubbed baby back pork ribs w/bbq sauce. Maple butter carrots and macaroni salad sides


Seared sesame seed Tuna steaks with wasabi mashed potatoes and snow peas


Chicken Piccata atop noodles in an alfredo sauce


Grilled lobster tails basted with garlic butter corn on the cob and loaded jacket potatoes


Soy/ginger marinated flank steak grilled and accompanied by blue cheese wedge and bacon brussel sprouts


Mahi Mahi grilled and and topped with mango salsa atop coconut rice


Filet mignon grilled to order, topped with bernaise sauce with sides of garlic mashed potatoes and prosciutto wrapped asparagus


 


DESSERT


Champagne Oranges with fresh whip and chocolate shavings


Chocolate chip cookie, ice cream sundae


Refreshing Watermelon granita with a hint of lime


Creme puffs dusted with powdered sugar and topped with caramel and chocolate sauce


Pears poached in red wine with earthy spices, topped with fresh whip


Traditional key lime tarts


Cheesecake with in season fruit topping


 


Standard Ships Bar


Soft drinks, sodas, water, beers and well drinks, cocktails are available  for your enjoyment.


Spirits


Vodka brands: Tito’s, Stoli, Smirnoff


Whiskey brands: Johnny Walker, Dewars, Jack Daniels


Tequila brands: Souza, Milagro


Rum brand: Cruzan


Gin brands: Gordans, Tanqueray  


Assortment of liqueurs.


Red and White Wines


Pino Grigio, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon, Red Blend, Pinot Noir, Proseco


Beer


Bud, Coors, Corona, Miller, Caribe, Presidente


Please let your broker know your preferred brand.


If you require premium wines or spirits of your choice, please notify your broker and we will be happy to source it for you and have them onboard when you arrive.


These would be at an additional cost to you.

  • SEA DOG

    Price Terms: Inclusive

    Price from $20,900/week

    High season $30,000/week

    MM slash DD slash YYYY
    MM slash DD slash YYYY


    Yachts are usually 80% booked for the main season. If you are considering a charter in this time period, inquire now!

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